What gluten free options do you have on your menu?Updated 7 months ago
Yes, we do have some gluten-free options available. However, we strongly advise alerting your server when dining so they can follow extra precautions when going through the menu. They are as follows:- King crab cocktail
- Shrimp cocktail
- Fresh oysters
- Ceasar and mixed green salad (no croutons)
- All steaks (must specify to server)
- Lobster tail
- King crab legs
- Salmon with no sauce
- Chilean Sea Bass
- Broccoli
- Whipped potatoes
- Baked potato
- Asparagus
- Twice-baked potato